Though I've never really celebrated St. Patty's Day before besides the obligatory wearing of green, we decided to have a special dinner in honor of the day. We made a Reuben Hash, which was a Rachael Ray take on a traditional Irish meal. Made with potatoes, corned beef, sauerkraut, some spicy brown mustard and a splash or two of beer (was supposed to be Guinness, but we went with a slightly thinner beer, 1554) and topped with cheese. It was very tasty!
I also decked the girls out in green. I couldn't get them to turn around, so here are there backsides. I tried to make it fun for Cami..."Today is St. Patrick's Day and we're supposed to wear green.", but of course she still challenged me on which green shirt to wear. Her other choice was still wet from being recently washed, so she conceded without too much of a fight.
2 comments:
I don't know why, but this picture made me chuckle!
The rueben hash looks delicious, can you send me the link to the recipe if you still have it?
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